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Webinar: Two Local Health Department Approaches to Meeting Retail Program Standards 3 and 6
June 20 @ 12:00 pm - 1:00 pm
NACCHO is pleased to present a sharing session on the Voluntary National Retail Food Regulatory Program Standards (Retail Program Standards), focusing on Standard 3: Inspection Program Based on HACCP Principles and Standard 6: Compliance and Enforcement.
The session will start with an overview of Standards 3 and 6 and resources that are available to assist jurisdictions in meeting the Standards. Presenters from local jurisdictions will then describe the relationship between the two standards, how they have worked to conform to the Standard requirements, and share tips and resources they have learned from the process. Participants will have the opportunity to share their own experiences and ask questions throughout the session.