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NACCHO Cottage Food Sharing Session

April 13, 2016 @ 3:00 pm - 4:30 pm

NACCHO is pleased to host a sharing session on local and state food safety regulatory perspectives and concerns related to cottage foods. The presentation will highlight state cottage food regulations implemented across the nation; how one state health department has partnered with local health departments to regulate, educate, and enforce cottage food laws; and the experience of a local health department in a “food freedom” bill state. Participants are encouraged to share their own challenges, successes, and to ask questions during the discussion portion of the presentation.The session will be held on April 13 from 3 PM – 4:30 PM ET.

Register for the sharing session at http://naccho.adobeconnect.com/e3t7zokb6d8/event/registration.html.

Presenters:

Blanca Caballero, CPM, RS/REHS
Food Safety & Environmental Services Program Manager
Office of Environmental Health
Arizona Department of Health Services

David F. Ludwig, MPH, REHS, RS, CPM
Program Manager
Consumer Health & Food Safety Pima County Health Department, AZ

Roy Kroeger, REHS
Environmental Health Supervisor
Cheyenne-Laramie County Health Department, WY

 

Details

Date:
April 13, 2016
Time:
3:00 pm - 4:30 pm
Event Category:
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