Tools & Resources

Findings from CDC’s National Environmental Assessment Reporting System

Most foodborne outbreaks occur in retail food establishments like restaurants. The Centers for Disease Control and Prevention (CDC) looked at 403 foodborne outbreaks reported to CDC’s National Environmental Assessment Reporting System (NEARS). An environmental assessment…

Report: U.S. One Health Zoonotic Disease Prioritization

The Centers for Disease Control and Prevention (CDC) released the final report for the One Health Zoonotic Disease Prioritization Workshop for the United States. Workshop participants from several federal agencies identified and voted on a…

STD Awareness Month 2019: Treat them Right through Patient-Centered STD Clinics

Historic rates of sexually transmitted diseases (STDs) indicate that something about our response isn’t working. In fact, maybe even many things aren’t working. One thing is certain — not all clinical encounters are patient-centered. There…

AIDSVu Releases 2017 City-Level Data and Maps

AIDSVu recently released new ZIP Code-level data and interactive maps for nearly 40 cities across the United States, illustrating the impact of the HIV epidemic within cities and neighborhoods. AIDSVu has also developed custom infographics…