Food Safety

New NACCHO Food Safety and Defense Webinar Recordings

NACCHO recently released several new food safety and defense e-learning resources for local retail regulatory food programs. These resources include the following: NACCHO Risk Factor Studies Sharing Session Part I: Considerations for Conducting Retail Food Risk…

NCEZID: Emerging & Zoonotic Infectious Diseases

The National Center for Emerging and Zoonotic Infectious Diseases (NCEZID) has just released a new publication highlighting its emerging infectious disease work, covering topics from A to Z – anthrax to Zika. This document features…

Recently Released: Food Recovery Report

Harvard Law School’s Food Law and Policy Clinic and the Natural Resources Defense Council recently released a joint report titled, Don’t Waste, Donate: Enhancing Food Donations Through Federal Policy. The report addresses a troubling disconnect between…

Seeking Feedback: Conference for Food Protection Survey

The Conference for Food Protection (CFP) is seeking feedback from food safety professionals on how their organizations evaluate Clean In Place (CIP) equipment. CFP is interested in gathering insight from representatives across the public and private…